Animals and Meat

BREEDING STOCK – Blue Face, CVM or Merino X ewe or ram lambs, triplets or twins.

CHEMICAL FREE LAMB, NATURALLY RAISED TURKEY, CHICKEN AND EGGS – Licensed, USDA inspected.

FARM TO TABLE LAMB, CHICKEN, and TURKEY
Leg of Lamb (Partially boned)………………………………………………. $11/lb
Lamb Chops (loin) ………………………………………………………………$14/lb
Lamb Chops (rib) ………………………………………………………………..$12/lb
Shoulder Steaks, Roasts ……………………………………………………..$10/lb
Ground Lamb …………………………………………………………………….$12/lb
Stir Fry/Stew Meat ………………………………………………………………$14/lb
Lamb Brats ………………………………………………………………………..$12.50/lb
Shanks ……………………………………………………………………………..$10/lb
Riblets ………………………………………………………………………………$4/lb
Liver, Heart, Kidneys ……………………………………………………………$4/lb
Chicken – Roasters/Half Chickens …………………………………………$6/lb
Turkey – Holiday/Any Time …………………………………………………..$6/lb
Whole and half lambs available

Patty Reedy and Andy Wersal
W7181 Hustad Valley Road
New Glarus, WI 53574
(608)527-5311
e-mail: rainbowfleece@gmail.com